Menu C (Fri - sun)
SALAD BAR
Cucumber Salad, Greek Farro Salad, Waldorf Salad, American Corn Salad, Tabbouleh
Italian Pasta Salad, Cherry Tomato
CONDIMENTS
Sundried Tomato, Roasted Garlic
DRESSING
GORENG GORENG STATION
(Tomato Sauce, Chilli Sauce, Thai Chilli Sauce)
CRACKER STATION
Garlic Crackers
LIVE STATION
Otak Otak
Peperoni Pizza / Monte Napoleone
Beef Carving
MAIN COURSE
WESTERN CORNER
Pan Fried Dorry with Chives Butter Sause
Grilled Chicken with Mushroom Sause
Buttered Vegetable with Toasted Almond
SEAFOOD CORNER
Black Pepper Tiger Prawn with Trio Capsicum
Thai-style Black Mussel / White Lala with Sambal
Mussel with Coconut Chili Broth
Spicy Baby Lobster
SOUP
LOCAL DELIGHTS
Dry Hor Fun / Beehoon Goreng / Seafood Fried Rice
Beef Rendang
Ayam Lemak Chilli Padi
Stir Fried Kailan with Oyster Sauce
RICE
INDIAN CORNER
Butter Chicken (boneless)
Salmon Fish Head Curry
Keema Aloo Mattar
Tandoori Chicken
Assorted Naan (Plain, Garlic, Butter)
DESSERT CORNER (MORE THAN 14 TYPES)
Puteri Salat, Kuih Kosui, Bubur Terigu, Cre’me Caramel, Churros (original & chocolate)
Mango Sago, Sliced Fresh Tropical Fruits & Assorted Ice Cream
BEVERAGE CORNER
(Iced Lemon Tea, Coca-Cola, Green Tea, Sparkling Apple, Lemon Lime Twist)
LIVE BBQ BY THE POOLSIDE
Mutton & Chicken Satay with Condiments, Otak Otak
Korean Chicken Wing, Tandoori Chicken, Fish Tikka, Barbeque Prawn, Chicken Sausages
Sweet Potato & Corn on the Cob
CRACKER STATION
Prawn Cracker, Garlic Cracker & Belinjau Cracker
DAILY ONLY DURING DINNER LIVE BBQ STATION
Mutton & Chicken Satay Served with Condiments, Barbeque Chicken Chipolata
Korean Spice Barbeque Chicken Wings, Black Pepper Sauce & Barbeque Sauce
PIZZA STATION
Hawaiian Pizza, Margarita Pizza
SOUP
Cream of Mushroom
BREAD STATION
Multigrain Bread, Soft Roll Bun, French Baquette, Sesame Bun & Ciabatta Bread
RICE & NOODLES
Fragrant Rice, Royal Palm Mee Goreng
LOCALS CORNER
Beef Rendang, Ayam Masak Merah, Baby Kailan with Oyster Sauce
WESTERN CORNER
Penne Pasta with Pesto Sauce, Cajun Baked Fish with Honey Mustard Sauce
Oven Roasted Herbs Chicken with Creamy Garlic Sauce, Buttered Vegetable with Toasted Almond
SEAFOOD CORNER
Salmon Fish Head Curry, Singapore Chili Crab Served with Fried Mantau, Thai Chili Lala
Black Pepper Prawn with Trio Capsicum, Green Mussels in Tomato Basil Concasse
INDIAN CORNER
Briyani Rice, Yellow Dhal Tadka, Butter Chicken, Aloo Keema, Tandoori Chicken Served with Mint Chutney Sauce
Fish Tikka Served with Mint Chutney Sauce, Assorted Naan (Plain, Garlic, Butter)
DESSERT CORNER
Assorted French Pastries & Cakes, Panna Cotta Topped with Strawberry Puree, Samolina Topped with Blueberry
Assorted Nyonya Kuih, Bubur Pulut Hitam, Gulab Jamun, 2 Types Churros Served with Assorted Condiments
Tropical Sliced Fruits, Assorted Ice Cream, Mango Pudding, Fruit Custard, Goreng Pisang Served with Black Chilli Kicap
BEVERAGE
Free Flow Soft Drinks, Cappuccino, Teh Tarik, Hot Milo, Black Coffee & Black Tea
(ONLY DURING DINNER ON FRI, SAT, SUN, EVE PH & PH)
Mutton Dum Briyani with Malay Achar, Sup Tulang Served with Bread, Roasted Whole Lamb Carving (Kambing Golek)
Barbeque Prawn, Barbeque Sweet Corn, Barbeque Sweet Potato, Bread & Butter Pudding