SALAD BAR
Pumpkin Salad, Thai Mango Salad, Roasted Chicken Salad, Potato Salad, Sweet Corn Salad Mixed Chickpeas Salad, Shirazi/Greek Salad, Thai Noodle Vege Salad/Thai Noodle Seafood Salad Coleslaw, Italian Pasta Salad
CONDIMENTS
Garlic Croutons, Black Olives, Green Olives, Sundried Tomato, Roasted Garlic
DRESSING
Caesar Dressing, French Dressing, Thousand Island, Honey Mustard
GORENG GORENG STATION
Cheese Stick, Shrimp Ball, Keropok Lekor, Prawn Vadai, Vegetable Samosa, Vegetable Pakoras, (Tomato Sauce, Chilli Sauce, Thai Chilli Sauce)
CRACKER STATION
Prawn Crackers. Belinjo Crackers, Garlic Crackers
WESTERN CORNER
Chicken Roulade, Fish Menuiere, Pink Spice Pasta, Ratatouille
Baked Mussel Marinara
SEAFOOD CORNER
Singapore Chili Crab with Fried Mantau, Black Pepper Tiger Prawn with Trio Capsicum, Poached Mussels Allo Allo, Garlic Baby Lobster, Stir-fry Squid
KAMPONG
Rendang Tok, Asam Pedas Ikan, Ayam Percik, Daging Kalio, Pasembor
NASI AMBENG
Sambal Goreng, Urap, Serunding, Beef Rendang, Paru Ayam Lemak, Begedil, Salted Fish, Sambal Belacan
RICE
Fragrant Rice / Nasi Hujan Panas
NYONYA LAKSA
Fresh Noodles, Bean Sprouts, Shrimp, Chicken, Boiled Eggs, Tofu Puffs and Herbs
BUBUR ASYURA
Minced meat with porridge cooked with legums and spices
INDIAN CORNER
Lamb Tulang Briyani, Dry Chilli Chicken, Salmon Fish Head Curry, Keema Aloo Mattar, Tandoori Chicken / Fish Tikka, Assorted Naan (Plain, Garlic, Butter)